What is Benfotiamine Powder?
Benfotiamine Powder is a pharma-grade lipid-soluble Vitamin B1 (Thiamine) which can be used in the formulation of dietary supplements, functional foods, and nutraceutical products as raw material. It is usually provided in fine crystalline powder form and is white to off-white, high in purity, and more stable than the standard thiamine soluble forms. Benfotiamine is a highly desired ingredient by manufacturers due to its increased bioavailable properties and its ability to be encapsulated, tableted, and sacheted, in addition to being fortified into nutrition products, which demand controlled dosage and consistent quality. It is available for use in vitamin B-complex formulations as well as advanced nutritional formulations for positioning for general metabolic support. It is beneficial because of its good formulation compatibility, flowability properties for the tableting process, and storage stability. It has numerous applications in multi-ingredient premix systems in which precise nutrient profiling is needed. Packaging can usually be provided in bulk, for example, as fiber drums and aluminium foil bags, and is designed for industrial use, which means it can be customised for OEM/ODM applications. It is a functional vitamin ingredient that is suitable for the formulation of modern nutritional products due to the quality, consistency, and formulation flexibility it provides overall.

COA
| Item | Specification | Result |
| Appearance | White to off-white crystalline powder | White crystalline powder |
| Assay (HPLC) | ≥ 99.0% | 99.20% |
| Identification | Positive (HPLC / IR) | Conforms |
| Particle Size | ≥ 95% pass 80 mesh | Conforms |
| Loss on Drying | ≤ 0.5% | 0.18% |
| Heavy Metals (as Pb) | ≤ 10 ppm | < 10 ppm |
| Lead (Pb) | ≤ 2 ppm | 0.6 ppm |
| Arsenic (As) | ≤ 1 ppm | 0.3 ppm |
| Cadmium (Cd) | ≤ 1 ppm | 0.2 ppm |
| Mercury (Hg) | ≤ 0.1 ppm | 0.02 ppm |
| Residual Solvents | Meets USP/ICH requirements | Conforms |
| Total Plate Count | ≤ 1000 CFU/g | < 100 CFU/g |
| Yeast & Mold | ≤ 100 CFU/g | < 10 CFU/g |
| E. coli | Negative | Negative |
| Salmonella | Negative | Negative |
| Storage | Store in cool, dry place, away from light | Conforms |
| Shelf Life | 24 months under proper storage | Conforms |
| Packaging | 1 kg/bag or 25 kg/drum (customized) | Conforms |
Sentian Bio provides free samples, OEM/ODM customized products, and professional technical support. Contact us anytime at sales3@sentianbio.com or LEAVE A MESSAGE!
Market Trends
Benfotiamine market is experiencing steady growth, as the overall growth of the global functional ingredients and vitamin derivatives market, especially in dietary supplements, functional food, and nutraceutical manufacturing industries, is fueling the market growth. Consumer preference for science-based, clean-label, and more bioavailable forms of nutrients is driving an increasing need for demand; manufacturers are looking for an upgrade in ingredients to help position their product in a highly competitive market. As the brands turn away from "one vitamin" formulations and seek more advanced systems with more nutrient stability and absorption efficiency that are more acceptable to the formulation process for the finished product, it is a lipid-soluble derivative of vitamin B1. Meanwhile, clean-label and natural-origin continue to be an emerging trend in purchasing practices in supply chains. It is a synthetic vitamin derivative, but has been extensively embraced in the vitamin-enrichment and functional nutrition concepts that fit consumer thinking of transparency, simplicity, and recognizable ingredient lists. Furthermore, the rising trend of customized formulation, like multi-vitamin products, high-quality wellness powders, and fortified food products, is additionally promoting its usage.
Features
It has a lipid-soluble molecular structure, which is different from the conventional water-soluble thiamine molecular structure, and has a higher lipid compatibility in the lipid-based and multi-phase system formulations. The colour is usually white to off-white, it is finely ground and is a crystalline powder that is well uniform and has little or no odour, allowing efficient blending in the industrial manufacturing process. It exhibits increased stability in neutral and slightly acidic pH, and its architecture provides higher stability against degradation than regular thiamine in some processing steps like heat-assisted mixing or encapsulation processes frequently employed in the manufacturing of supplements. Benfotiamine Bulk Powder provides formulation engineering benefits such as good flowability, compressibility, and dispersibility that allow it to be used in direct compression tablet and capsule filling formulations, and dry blend premixes. It is also suitable for a variety of excipients such as cellulose-based, starch derivatives, and magnesium stearate systems, providing flexibility to the formulator to create multi-component formulations. Due to its lipid affinity, it is very well suited for emulsified systems and complex delivery systems where uniform distribution of the active ingredients is necessary. Furthermore, it usually has low moisture content and controlled impurities, allowing for the stability and good shelf-life of the formulation and minimising formulation variability during large-scale production.

Benefits
1. Enhanced formulation flexibility
Its lipid-soluble nature enables its use in a broader spectrum of delivery systems such as oil-based blends, emulsions, and complex multi-phase formats of nutrition, providing enhanced options in product formulation.
2. Improved processing adaptability
Benfotiamine Powder exhibits favorable properties in usual production processes such as blending, granulation, and compression, which are beneficial to the maintenance of a stable production process in industrial production.
3. Consistent ingredient standardization
It is usually offered in high assay purity and a controlled impurity profile, which helps in achieving consistent formulation results and minimizes the batch-to-batch impurity variation.
4. Compatibility with multi-ingredient systems
Can be conveniently added to vitamin mixes and to a variety of nutritional mixtures (composites) without adversely affecting the physical stability of other co-formulated ingredients.
5. Storage and handling efficiency
It has low moisture sensitivity and a stable physical form to allow for long-term and standard warehouse storage in order to facilitate the supply chain for bulk buyers.
6. Product development versatility
It is an ideal capsule, tablet, sachet, and powder blend ingredient for manufacturers, offering them flexibility in providing various end product formats to different market segments.
7. Support for clean-label positioning
Modern nutritional product development is built on well-defined chemical identity and a well-controlled production process, which empowers the brands to place it in a defined, structured, and transparent ingredient list.
Production Process

Certificate

Exhibition










